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Courgettes with Crunchy Cheese Topping

Ready in 25 minutes

Serves 2

Courgettes with Crunchy Cheese Topping

Ingredients

2 essential Waitrose Courgettes, halved lengthways

150g essential Waitrose Cherry Tomatoes, halved

75g essential Waitrose Mascarpone

1 clove garlic, crushed

75g essential Waitrose Double Gloucester Cheese, grated

50g essential Waitrose White Sliced Bread, make into breadcrumbs

Method

1. Preheat the oven to 200oC, gas mark 6.
2. Cook the courgettes in boiling water for 5 minutes, drain.
3. Mix the tomatoes, mascarpone and garlic together and place in an ovenproof serving dish. Place the courgettes on top, season.
4. Mix the double Gloucester and breadcrumbs together and sprinkle over the courgettes and bake for 15 minutes.

Recipe kindly supplied by Waitrose
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